Everest Ginger Powder is fine-ground, light yellow, Cochin ginger- renowned for its subtle lemon like aroma and sharp, biting flavour. It is sourced from the port of Cochin off Kerala's famed Malabar Coast.
Vender Name : Fylfot Sales Corporation
Product Code : P641465
Dry ginger powder is used in making spices and masalas, which are used in gravies, curries, marinades, stews etc. It is combined with cardamom, cinnamon, fennel and cloves to make tea masala, which is brewed along with tea to get a strong flavour.
Everest Ginger Powder is fine-ground, light yellow, Cochin ginger- renowned for its subtle lemon like aroma and sharp, biting flavour. It is sourced from the port of Cochin off Kerala's famed Malabar Coast.
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